Introduction
Imagine the savory aroma of garlic-infused butter sizzling in a skillet, ready to elevate your chicken dish to a whole new level of flavor. This Texas Roadhouse Style Garlic Butter Chicken Skillet recipe brings together simple ingredients to create a mouthwatering meal that is both comforting and satisfying. Let’s dive into the delicious world of this homestyle cooking favorite.
Ingredients to Gather
To recreate this Texas Roadhouse style dish, you will need the following ingredients:
1. Chicken breasts (halal substitute)
2. Unsalted butter
3. Minced garlic
4. Paprika
5. Salt
6. Black pepper
7. Olive oil
8. Fresh parsley for garnish
9. Lemon wedges for serving
10. Cast iron skillet
Step-by-Step Instructions
1. Begin by seasoning your chicken breasts with salt, black pepper, and paprika on both sides.
2. Heat olive oil in a cast iron skillet over medium-high heat.
3. Add the seasoned chicken breasts to the skillet and cook for 6-7 minutes per side or until they are cooked through.
4. In the same skillet, melt butter and sauté minced garlic until fragrant, being careful not to burn it.
5. Return the cooked chicken breasts to the skillet, spooning the garlic butter sauce over them.
6. Garnish with freshly chopped parsley and serve with lemon wedges on the side.
Pro Tips
– For added flavor, you can sprinkle some grated Parmesan cheese over the chicken before serving.
– Make sure not to overcrowd the skillet when cooking the chicken to ensure even browning.
– Adjust the amount of garlic according to your preference for a stronger or milder garlic flavor.
Variations
– If you prefer a spicy kick, you can add a pinch of red pepper flakes to the garlic butter sauce.
– Experiment with different herbs like rosemary or thyme for a unique flavor profile.
Serving Suggestions
This Garlic Butter Chicken Skillet pairs perfectly with a side of mashed potatoes and steamed vegetables. The lemon wedges can be squeezed over the chicken for a refreshing citrus twist.
Storage Tips
If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet or microwave until warmed through.
Final Thoughts
Creating a Texas Roadhouse Style Garlic Butter Chicken Skillet at home is a delightful way to enjoy a restaurant-quality meal in the comfort of your own kitchen. With simple ingredients and easy steps, this dish is sure to become a family favorite. Get ready to impress your loved ones with this flavorful and satisfying recipe!
Texas Roadhouse Style Garlic Butter Chicken Skillet
Experience the savory aroma of garlic-infused butter sizzling in a skillet, elevating chicken to a new level of flavor in this Texas Roadhouse style dish. Simple ingredients come together to create a comforting and satisfying homestyle meal.
Ingredients
- 4 chicken breasts
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- Fresh parsley for garnish
- Lemon wedges for serving
Directions
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Season chicken breasts with salt, black pepper, and paprika on both sides.
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Heat olive oil in a cast iron skillet over medium-high heat.
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Cook seasoned chicken breasts in the skillet for 6-7 minutes per side or until cooked through.
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Melt butter in the skillet and sauté minced garlic until fragrant.
-
Return cooked chicken breasts to the skillet, spooning the garlic butter sauce over them.
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Garnish with freshly chopped parsley and serve with lemon wedges on the side.
